Vermont Maple Syrup from Small Family Farms

Maple Farmers is a collective of small family farms crafting the most delicious small batch pure Vermont maple syrup - it is Vermont in a Bottle

pure Vermont maple syrup from small family farms

We hand-craft our maple syrup in small batches using traditional methods. We bottle in glass to preserve the flavor and color of our maple syrup. The farmers in The Vermont Maple Farmers Collective are proud to make the best maple syrup and ship it directly to you. Give it a try and experience the true flavor of real maple syrup!

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the Maple Farmers Bear knows how to pour on the best pure Vermont maple syrup from Traditional Maple Farmers - small batch wood-fired Vermont maple syrup direct from the farm

Taste the Difference of Pure Vermont Maple Syrup

Our pure Vermont maple syrup is made with traditional methods on small family farms. The caramelized flavors of maple syrup are exceptional when the batches are small. Most maple syrup is mass produced with high-brix reverse osmosis and steam boilers. It just doesn't taste the same. Vermonters know the difference, and we want to share that pure, unadulterated maple syrup experience with you. You will taste the difference. It's a little bit of Vermont in a Bottle.

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Vermont Maple Syrup Tasting Guide

The flavors of pure Vermont maple syrup can vary significantly. The terroir of the soil, weather, and processing methods of the tree sap impacts the flavors. Whether it is floral notes, a butterscotch bouquet, or a hint of leather, the different flavors of pure unadulterated maple syrup are a delight for the senses.

Bird-Friendly Maple Syrup

Audubon Vermont’s Bird-Friendly Maple Project encourages the management of maple sugarbushes that improve habitat for songbirds. By fostering a diverse forest, maple farmers can provide an environment that is more welcoming to birds as well as mammals and amphibians.

How Much Sap does it Really Take?

I cringe a little when someone states matter-of-factly that it takes 40 gallons of sap to make one gallon of maple syrup. The answer to that question really depends on the sugar content of the sap which is highly variable.

Check out the Collective's Maple Syrup Farms

click here to view all of the small farms in our collective

Support Small Family Farms

Small farms are being overtaken by factory farms and we want to slow that trend. We're cutting out the middle man so that more money goes directly to the farmers who are making this pure Vermont maple syrup. Your purchase directly helps these small family farms in the hills of Vermont.

learn more about what maple farmers get paid

standing in front of the sugarhouse where we make the best pure Vermont maple syrup from Traditional Maple Farmers - small batch wood-fired Vermont maple syrup direct from the farm

we care for the land when we make the best pure Vermont maple syrup from Traditional Maple Farmers - small batch wood-fired Vermont maple syrup direct from the farm

Help the Environment

Our lives are connected to our forests and the environment. We care for our trees so that they are sustained for our children and grandchildren.

When we make our pure Vermont mape syrup, we use renewable firewood, never fuel oil. Glass bottles are used because they are infinitely recyclable. We pay for carbon neutral shipping because we care.

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